Breakfast/lunch/DINNER Menu

A fiesta for your belly! Sausage, peppers, onions, tomatoes, cheddar cheese, potatoes, salsa and crushed red pepper flakes.

This one is loaded with ham, crisp bacon, sausage, potatoes and cheese.

Chunks of ground sausage, sautéed onions, potatoes, and cheddar cheese. All smothered in our rich country style gravy.

Corned beef hash mix with sautéed vegetables, potatoes and American cheese.

House made chorizo, diced tomatoes, onions, jalapenos, and pepper jack cheese.

Sirloin steak, smoked ham, green peppers, onions,

mushrooms, Swiss, American cheese

2 scrambled eggs, toasted croissant, bacon, avocado, red onion, swiss cheese, served with breakfast potatoes.

Hickory-smoked bacon, sausage, home fried potatoes and

eggs in corn tortillas. With cheddar cheese, tomatoes, diced

red onion, cilantro, salsa and hand-mixed guacamole

Biscuit, crispy hash-browns, sliced country ham, green

peppers, onions, Scrambled eggs, sausage gravy, and

shredded cheese – ALL STACKED!

Scrambled eggs, chorizo, onions, cheddar cheese wrapped in a pressed flour tortilla and topped with sour cream, guacamole, and cilantro. Served with breakfast potatoes

A half order of biscuits and gravy, tow farm fresh eggs and two sausage patties.

Get out the fork and knife for this fill-em’ up breakfast. We cook the steak and eggs just the way you like em. 

The Hoosier favorite will have you appetite squealing for more! A tender thick-cut chop, char-broiled and plated with three eggs. 

Breaded and fried topped with homemade sausage gravy, plated with three eggs any style. 

Split buttermilk biscuit topped with ham, 2 poached eggs, and house-made hollandaise sauce.

Toasted English muffin topped with sautéed spinach, 2 poached eggs, and house-made hollandaise sauce.

Toasted bagel, cream cheese, salmon, lettuce, tomato, red
onion and capers

Stuffed with tuna salad. Served with fruit and cottage cheese

A happy stack of pancakes decorated with sprinkles, cream

cheese icing, whipped cream and cherry

Buttermilk cakes, fresh banana, chocolate chips, peanut butter,

whipped cream and powdered sugar

cream cheese frosting, crushed pecans

With Oreo pieces in the batter and on top, drizzled with

chocolate syrup and sweet cream

Choose 3 of your favorite pancake options

Buttermilk pancakes baked with cheesecake chunks, layered

with cheesecake cream, graham cracker crumbs, and macerated

strawberry, and served with pancake syrup

Light and fluffy buttermilk pancakes

Your choice of fresh strawberries, blueberries, bananas, candied

pecans, granola, chocolate chips, or chopped bacon – $11.50

Graham crackers, sautéed apples, cinnamon butter, carame

Three eggs, hickory smoked bacon, spinach, tomatoes, Monterey jack cheese and avocado. 

Made southwestern style with sausage, onions, mushrooms, peppers, cheddar cheese and salsa. 

Filled with plenty of ham, onions, peppers and American cheese.

Stuffed with feta cheese and tomato.

Cream cheese filled omelet with bacon, topped with chorizo, queso blanco, and green onions. 

A stroll through the garden! This vegetarian delight is made with fresh sliced mushrooms, tomatoes, onions, green peppers, and spinach. 

Add cheese for $2

Avocado, sautéed mushrooms, green onions, tomatoes, Monterey Jack and cheddar cheese. Topped with sour cream.

with cream cheese

Served with honey mustard and queso

Served with chipotle ranch

Tater tots fried golden brown and topped with diced tomatoes, bacon, green onions, sour cream, and smothered in melted white cheddar and ack cheeses.

Great for sharing. Enjoy four mozzarella cheesesticks, four chicken fingers, four wild west wings, onion rings, and fried mushrooms

Breaded mozzarella sticks, crunchy outside, creamy inside. Served with meat sauce.

With Cajun ranch.

Filled with shredded boneless chicken breast, carrots, scallions, hot sauce and blue cheese 

Grilled chicken breast strips, tomatoes, olives, onions, cucumbers, pepperoncini peppers and feta cheese. Served over a bed of crisp iceberg and romaine mix, garnished with wedges of pita bread. 

Slices of ham, turkey and cheese on a bed of crisp iceberg and romaine mix with tomato, onions and hardboiled egg.

An edible bowl filled with crisp iceberg and romaine mix, spicy taco meat, cheddar cheese, tomato and onions.

Bacon, grilled chicken breast, avocado, tomatoes, chopped egg, crumbled blue cheese, and scallions on a bed of chopped romaine and iceberg lettuce.

Fried all white meat chicken strips, on a bed of crisp iceberg and romaine mix, tomatoes, cucumbers, cheddar cheese and bacon.

Grilled chicken, fresh mozzarella, tomato bruschetta and romaine leaves served with French fries

Sliced Turkey, smoked bacon, sliced tomatoes, green leaf lettuce, Avocado, ranch dressing served with French fries

Sliced roast beef, melted Jack and cheddar cheeses and grilled mushrooms, onions and green peppers with a side of a jus, wrapped in a flour tortilla shell.

Fire grilled chicken, feta, cheese, tomatoes, roasted red pepper, greens and Greek vinaigrette.

Buffalo tossed  hand-breaded chicken breast or shrimp, tomatoes, lettuce, celery, blue cheese.

Basted in George’s BBQ  sauce and stacked with melted cheddar cheese, bacon, crispy onion straws, lettuce, tomato and mayo. 

Crusted with black pepper and spices topped with smoked bacon, pepper jack cheese, fried onion straws, lettuce, tomatoes, pickle, and A.1. spread.

Two big George burgers stacked and topped with cheddar and pepper jack cheeses, smokehouse bacon, lettuce, tomatoes, red on ions, pickles and mayo.

Caramelized onions, gruyere cheese, garlic mayo, crushed garlic croutons. 

A lean blend of spicy, think sliced lamb and beef, with tomato, onions and our special sauce served on a pita.

Grilled chicken breast, topped with bacon, melted mozzarella, mushrooms, onions and creamy parmesan sauce, on toasted garlic bread.

Sliced roast beef on a fresh baguette with a side of au jus. Ask server to add bell peppers, caramelized onions, mushrooms and mozzarella.

Grilled chicken breast, swiss cheese, avocado and sautéed mushrooms on grilled bread.

Crisp bacon, all white meat turkey breast, ham and cheese. Served grilled or deli-style.

Sliced sirloin, mozzarella, sautéed mushrooms, onion, bacon, garlic aioli, on a toasted French roll.

Buttermilk breaded  pork tenderloin, fried golden brown, lettuce, tomato, mayo on a toasted bun. 

Grilled chicken, avocado, bacon, tomato, swiss cheese, basil mayo, on whole wheat.

Drizzled in honey chipotle BBQ sauce, onion straws, on a French roll. 

Thinly sliced roast beef soaked in au ju topped with pepperoni, genoa salami, pepper jack cheese, stacked and toasted on French bread and topped with sliced pepperoncini peppers. Served with au jus.

American and Monterrey jack cheeses, bacon and tomato. Grilled on parmesan crusted Texas toast.

A grilled chicken breast topped with fresh mushrooms, onions, peppers and melting of Monterrey Jack cheese. Served with rice and vegetables.

Lemon butter, roasted tomato basil, mashed potato and steamed broccoli

Who said you have to wait til’ Thanksgiving: Roasted turkey breast served with homemade dressing, mashed potatoes & gravy, and cranberry sauce.

Breaded steak smothered with our country sausage gravy and house made mashed potatoes.

Our special recipe meatloaf made from scratch topped with gravy on a bed of fried onion strings and served with mashed potatoes, and vegetables.  

Calling all shrimp lovers!  ucculent jumbo shrimp lightly breaded and golden fried. Served with lemon and our zesty cocktail sauce

Generous portion, golden fried

Cod filets dipped and fried in our beer-batter and served with tarter sauce and lemon

With choice of potato and vegetables

(Dusted with lemon pepper, or cajun seasonings, or

breaded and fried)